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Ingredients (2 serves) 2 ribeye steaks (~300–350g each) 2 tbsp coarse sea salt 1 tbsp freshly cracked black pepper 2...
What you need : 1 whole chicken (3–4 lbs)Marinade: mustard, garlic, beer, rosemary, paprikaButcher’s twine or hookTripod or crossbar over...
What you need : 1 Tomahawk steak (2–2.5 inches thick)Coarse salt, cracked black pepper, garlic powder, smoked paprikaHardwood charcoal or...
Ingredients (serves 4–6 warriors) 600g beef chuck or lamb shoulder (cubed)2 carrots, sliced2 parsnips, chopped2 potatoes, diced1 large yellow onion,...
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Ingredients 4 premium sausages (elk, wild boar, or classic beef)4 brioche hot dog buns (or Nordic rye buns for authenticity)1...